
Everyday food recipes
Everyday food recipes for easy, tasty dinners – our chefs pick the ingredients and deliver them to your door.
- Mini Pizzas Hawaii with Farmhouse Ham and Pineapple
- Green Palak Tofu with Basmati Rice
- Tandoori Chicken With Vegetables And Basmati Rice
- Delicious pork meatballs in cream sauce & boiled root vegetables
- Panang Curry Soup with Chicken, Potatoes, and Lime
- Stir-fried Udon Noodles with Hoisin Sauce, Mung Bean Sprouts and Pork
- Lemon Orzotto with Cashews, Mascarpone & Roasted Zucchini
- Ground Beef with Paprika in a Sour Cream Sauce with Roasted Potato Coins
- Indian Dhal with Smoked Tofu, Coconut Milk and Basmati Rice
- Pork Schnitzels with Potato Wedges and Salad & Apple Crumble Cheesecake & Pumpkin Syrup
- Hearty Bowl with Smoked Salmon, Bulgur and Yogurt Dressing
- Gnocchi with Broccoli, Sun-Dried Tomatoes, Pine Nuts and Cheese & Salted Caramel Cheesecake in Jar
- Beef Sirloin Steaks with Roasted Vegetables & Tarragon Mayonnaise
- Korean-Style Glass Noodles with Plant-based Mince, Vegetables and Sesame
- Yeast Dumplings Filled with Strawberries, Vanilla Sauce and Gingerbread Crumbs
- Baked Potatoes with Farmer’s Ham Filling and Salad
- Czech Creamy Paprika Chicken with Pasta and Salad
- Quick Mini Pizzas with Paprika Sausage, Pineapple and Arugula
- Potato Dumplings Filled with Plums, Served with Curd Cheese and Poppy Seeds
- Creamy Pasta with Bacon, Halloumi and Cherry Tomatoes
- Persian Bean Soup with Garlic Pita Bread
- Creamy Curry with Cannellini Beans, Spinach and Garlic Bread
- Beef Teriyaki with Egg Noodles and Stir-Fried Vegetables
- Pulled Pork Bowl with Noodles and Refreshing Orange Salad
- Mexican Chili Con Carne Soup with Sour Cream
- Znojmo-Style Pork with Pickle Sauce and Carlsbad Bread Dumpling
- Farmhouse-Style Potato Dumplings Stuffed with Smoked Meat, Served with Fresh Spinach and Onion
- Salad with Roasted Vegetables, Balkan Cheese and Couscous
- Honey Pulled Chicken with Rice, Marinated Cabbage and Sesame & Italian Bundt Cake
- Mediterranean Couscous Salad with Vegetables, Olives, and Balkan cheese
- Asian Tuna Patties with Teriyaki Rice and Marinated Cucumber
- Chicken Kebab in Tomato Sauce with Rice & Sour Cream Cucumbers
- Vegetarian Pad Thai with Egg, Pak Choi and Peanuts
- Shakshuka with Eggs, Chickpeas, Balkan-style Cheese and Pita
- Buddha Bowl with Crispy Rice, Mango, Edamame and Peanut Dip
- Roasted Sweet Potatoes with Falafel, Brussels Sprouts and Smoked Paprika Mayo
- Baked Salmon in Ginger-Coconut Broth with Jasmine Rice
- Crispy Chicken Schnitzels with Homemade Fries and Carrot-Pineapple Salad
- Avo Sandwiches with Egg Spread, Cheddar, Caramelized Onion, and Potatoes
- Spiced Pulled Pork with Roasted Potatoes and Lime Dip
- Mediterranean Linguine with Tomato Sauce, Zucchini, and Balkan Cheese
- Teriyaki Udon Noodles with Bacon, Mixed Mushrooms and Crispy Fried Onions
- Georgian-Style "Chashushuli" Tofu with Potatoes
- Baked Pasta with Moravian Smoked Pork and Pickles
- Creamy Sweet Chilli Chicken Pasta and Peppers
- Baked Pasta with Tex-Mex Minced Meat, Cheese and Salsa
- Vegetarian Kung Pao with Tofu, Vegetables and Rice
- Okonomiyaki – Japanese Pancake with Cabbage, Bacon, and Rice
- Butter-Fried Trout with Creamy Dill Dip and Mashed Potatoes
- Hunter-Style Pork Slices with Mushrooms and Rice & Double Choco Dessert
- Pork Meatballs in Italian Tomato Sauce with Pasta
- Tonkatsu – Japanese Pork Cutlet in Panko Breadcrumbs with Rice and Sauce & Yogurt Bundt Cake
- Chicken Paprikash with Pasta
- Baked Potatoes with Spiced Turkey and Cheese Sauce
- Oriental Noodle Soup with Chicken
- Dutch-Style Schnitzels with Mashed Potatoes, Cucumber & Carrot Cakes in a Jar
- Creamy Pasta with Tuna and Spinach Sauce
- Spiced Ground Beef Mixture with Rosemary Potato Medallions
- Burgers with Pulled Pork, Roasted Potatoes, Cheddar and Farmhouse Sauce & Craft Non-alcoholic IPA
- Indian Soup with Chicken, Potatoes and Vegetables
- Creamy Chicken Orzotto with Cream Cheese, Spinach and Italian Cheese
- Pasta with Burrata, Basil Pesto, Sun-Dried Tomatoes and Arugula
- Chicken Breasts in a Honey-Mustard Marinade with Sweet Potatoes & Pumpkin Cheesecake with Chai Latte
- Mac 'n Cheese with Bacon and Salad
- Roasted Potato Salad with Lentils, Cherry Tomatoes, and Balkan Cheese
- Cauliflower Wings with Roasted Potatoes and Lime Dip
- Gnocchi in Tomato–ricotta Pesto with Chicken and Rocket
- Creamy Pasta with Cherry Tomatoes, Kale and Bacon
- Spicy Thai Green Curry Soup with Chicken, Potatoes, and Wok Mix
- BBQ Chicken with Rosemary Potatoes and Apple Coleslaw
- Indian-style Creamy Butter Tofu with Basmati Rice
- Roasted Sweet Potatoes with Spiced Chickpeas, Cucumber, and Creamy Chili Dip
- Poke Bowl with Marinated Shrimp, Mango, Edamame and Wasabi Mayo
- Fresh Salad with Mackerel, Egg and Organic Rye Bread
- Green Curry Chicken with Noodles
- Turkey Burgers with Chilli Avocado Dip, Cheddar and Roasted Potatoes
- Indonesian-Style Beef Curry with Rice
- Mediterranean Zucchini Lasagne with Lentils
- Turkish-style pasta with vegan mince
- Pork Strips with Mushrooms, Bacon and Traditional Czech Bread Dumplings
- Creamy Pasta Alfredo with Chicken
- Tasty Orzotto with Crispy Bacon & Parmesan Cheese
- Mildly Spiced Beef Korma with Coconut Milk, Vegetables and Rice
- Creamy Pasta with Smoked Salmon, Zucchini and Fresh Dill
- Creole Spicy Jambalaya with Lemon and Chickpeas
- Baked Salmon with Orange, Mashed Potatoes and Salad
- Korean-Style Glass Noodles with Pork, Vegetables and Sesame
- Potato Dumplings Stuffed with Smoked Meat, Served with Cabbage and Crispy Fried Onions
- Sautéed Octopus with Patatas Bravas, Aioli, and Tomato Salad
- Spiced Chicken Drumsticks with Roasted Broccoli and Rice
- Chicken Strips in Miso Sauce with Cabbage, Carrots, and Rice
- Delicious Pasta with Bacon, Sun-Dried Tomatoes and Italian Cheese
- Pad Thai with Lime Marinated Prawns, Kale and Peanuts & smooth chocolate mousse
- Ground Pork in Bulgogi Sauce with Egg Noodles and Sautéed Vegetables
- Eggplant Stew with Roasted Potatoes
- Herbed Potatoes with Roasted Pepper Sauce and Balkan-Style Cheese
- Creamy Pasta with Sundried Tomatoes and Parmasan
- Coconut Tofu Satay Soup with Udon Noodles
- Savoury Vegetable Patties with Halloumi, Rice and Yogurt Sauce
- Ground Beef Patties with Pepper Sauce and Roasted Vegetables & Savory Platter
- Chicken with Coriander, Lime and Basmati Rice
- Sea Bream with Sautéed Vegetables and Mashed Potatoes
- Herb Chicken Mix with Mashed Potatoes & Beef Tartare
- Chili con Tofu with Bean Salsa and Jasmine Rice
- Poke Bowl with Smoked Salmon, Mango, Edamame and Sriracha Mayo
- Teriyaki Tofu with Jasmine Rice, Marinated Vegetables and Sesame
- Ground Beef in Red Curry with Vegetables and Rice
- Beef Patties with Cream Sauce & Mashed Potatoes
- Bulgur with Roasted Beetroot, Carrot, Brussels Sprouts and Balkan Cheese
- BBQ Pulled Pork with Potatoes, Coleslaw & Salted Caramel Cheesecakes in Jar
- Pad Krapow Nin – Stir-Fried Turkey with Basil & Egg
- Creamy Beef Strips with Mushrooms, Thyme, and Boiled Potatoes
- Creamy Vegetable Soup with Ground Beef and Wholegrain Rye Bread
- Spicy vegan grounded wok with noodles and broccoli
- Beetroot Risotto with Kale Chips and Pine Nuts
- Mediterranean Pasta with Tomato Sauce, Zucchini, and Balkan Cheese & Carrot Cake
- Enchiladas – Tortillas with Beef, Beans, and Gratinated Cheese
- Minced Beef in Herb Sauce with Potato Mash and Cucumber
- Roasted Chorizo with Vegetables, Sweet and Sour Cabbage and Honey Mustard Dip
- Mediterranean Orzotto with Chilli Prawns, Tomatoes and Balkan Cheesee
- Chicken Caesar Wraps with Vegetables and Italian Cheese
- Chicken Strips in Coconut Satay Sauce with Vegetables and Rice
- Crispy Falafel with Tomato Sauce, Greek Yogurt, and Basmati Rice
- Chicken Quesadillas with Beans, Cheese and Sour Cream
- Creamy Herbed Pork Strips with Mashed Potatoes and Salad
- Baked Gnocchi with Herb Tomato Sauce, Spinach and Chorizo
- Creamy Gnocchi with Broccoli, Sun-Dried Tomatoes, Pine Nuts and Cheese
- Smoked Tofu with Jasmine Rice, Pak Choi, and Chili in Asian Style
- Pasta with Chicken, Spinach, Ricotta, and Pine Nuts
- Chicken Shawarma with Chickpeas, Yogurt and Basmati Rice
- Pasta with Roasted Vegetable Mix, Arugula and Goat Cheese
- Beef & Broccoli with Egg Noodles in a Miso Glaze
- Juicy Beef Tortillas with Fresh Vegetables
- Chicken Piccata in Lemon Caper Sauce & Creamy Italian Braided Bread
- Cheese-Gratinated Chicken & Roasted Vegetables
- Tofu in Caramelized Ginger-Orange Sauce with Broccoli and Rice
- Roasted Sweet Potatoes with Plant-Based Bean Mix, Cucumber Salad and Sour Cream
- Chicken Gyros in Pita Bread with Tzatziki and Fresh Vegetables
- Creamy Gnocchi with Mushrooms, Bacon and Peas & Dubai Chocolate Cheesecakes
- Catalan Chorizo Stew with Mashed Potatoes
- Italian Meatballs in Tomato Pesto Sauce with Arugula Salad
- Chicken with Green Beans, Bacon and Grenaille & Pear Dessert with Salted Caramel
- Gnocchi in Tomato Sauce with Olives, Kale and Balkan Cheese
- Roasted Cauliflower Cream Soup with Crispy Prosciutto and Italian Cheese
- Chicken Strips in Tamari Sauce with Edamame, Egg Noodles and Sesame
- Creamy Pasta with Crispy Pancetta, Tomatoes & Italian Cheese
- Baked Chicken Bites with Basil Pesto, Vegetables and Sour Cream
- Pasta with Baked Balkan Cheese, Tomatoes, and Broccoli
- Coconut Satay Soup with Ground Beef, Rice Noodles and Peanuts
- Mediterranean Bowl with Halloumi, Sautéed Vegetables and Lime Dip
- Chicken Strips in Cornflakes and Sesame with Potatoes and Sweet Chilli Dip & Rafaello Dessert in Jar
- Minced Beef in Tomato Sauce with Roasted Potatoes and Fresh Salad
- Korean Bowl with BBQ Plant-Based Mince, Spicy Cucumber Salad and Gochujang Mayo
- Mediterranean Linguine with Tomato Sauce, Zucchini, and Balkan Cheese & tapas
- Mediterranean Orzotto with Halloumi and Cherry Tomatoes
- Mascarpone Chocolate Mousse With Freeze-Dried Raspberries
- Turkey Meatballs in Tomato Sauce with Mashed Potatoes
- Creamy “Marry Me” Chicken with Sun-Dried Tomatoes, Spinach and Rice
- Sichuan Dan Dan Noodles with Plant-Based Mince, Crunchy Peanuts and Fresh Salad
- Pasta alla Norma with Aubergine and Mozzarella
- Egg Frittata with Balkan Cheese, Vegetables and Rye Bread
- Caramelized Pulled Chicken with Rosemary, Rice, and Cucumber Salad
- Baked Pasta with Pickles & Liqueur Dessert in Jar
- Hunter-style Pork Slices with Rice
- Donburi - Japanese Rice Bowl with Tofu and Vegetables
- Delicious Halloumi Stroganoff with Buttery Potatoes and Chives
- Asian Chicken in Orange Sauce with Rice and Broccoli
- Mediterranean Meat Stew with Mashed Potatoes
- Tacos with King Prawns & Mango Salsa
- Avo Sandwiches with Chicken, Cheddar, Spinach, and Roasted Potatoes
- Coconut Sweet Potato Soup with Roasted Broccoli and Cottage Cheese
- Dutch-style schnitzel with smashed potatoes
- Roasted Potato Salad with Apples, Capers and Halloumi-style Cheese
- Roasted Vegetables with Balkan Cheese and Spicy Tomato Sauce
- Creamy Pasta with Pork Meatballs and Cheese
- Baked Sweet Potatoes with Beef and Bean Mix, Chili Cucumber Salad, and Sour Cream
- Greek Orzo Salad with Balkan Cheese, Olives, Vegetables and Honey-Mustard Dressing
- Indian Tofu Korma with Coconut Milk and Rice
- Chorizo with Crispy Potato Wedges,Cabbage Salad and Chipotle Sauce
- Minced Beef Bourguignon with Rice
- Turkey Soup with Creamy Cheese and Root Vegetables
- Baked Chicken Nachos with Guacamole, Salsa and Sour Cream
- Pasta with Roasted Tomatoes, Spinach and Cream Cheese
- Sesame Miso Chicken with Rice & Gingerbread Granola with Honey Quark and Plums
- Pasta with Pesto, Goat Cheese and Fresh Cherry Tomatoes
- Exotic Chicken Ragu with Persimmon and Basmati Rice
- Chicken Breasts with Roasted Pumpkin, Balkan Cheese, Pumpkin Seeds and Parsley
- Creamy Chicken Pasta with Tomatoes and Spinach
- Turkish-Style Pasta with Ground Beef
- BBQ Pasta with Chicken and Roasted Tomatoes
- Pork Chop with Roasted Peppers, Sweet Potatoes and Chipotle Dip
- Tex-Mex Baked Potatoes with Sausage, Salsa, and Sour Cream
- Sichuan Dan Dan Noodles with Ground Meat, Crunchy Peanuts, and Salad
- Rice Noodles with Chicken, Stir-Fried Vegetables and Pad Thai Sauce
- Baked Taquitos with Hummus, Bean and Tomato Salsa, and Balkan Cheese
- Pork Sirloin Steaks with Cream Sauce & Crushed Potatoes
- Chicken Piccata in Lemon Sauce with Capers
- Tonkatsu – Japanese Pork Cutlet in Panko Breadcrumbs with Rice and Sauce
- Creamy Spinach Soup with Boiled Egg and Organic Rye Bread & 2 Pcs Brownies
- Pasta alla Carbonara with Vegetable Sticks
- Pork Burgers with Cheddar, Roasted Potatoes and Dip
- Salad with Roasted Veggies, Balkan Cheese and Couscous & 2x Coconut Protein Milkshake
- Farmer’s Potato Dumplings Stuffed with Smoked Meat, Served with Sauerkraut and Fried Onion & Double Choc Dessert
- Pork Slices with Creamy Cabbage and Roasted Potatoes
- Indian Chicken in Coconut Sauce & Rice
- Pumpkin Risotto with Goat Cheese, Toasted Seeds and Dried Cranberries
- Gnocchi with Ricotta Pesto, Pine Nuts and Rocket Salad with Parmesan
- Mediterranean Pasta with Chilli Prawns, Cheese and Herbs
- Coconut Cream Soup from Roasted Carrots with Hummus and Organic Rye Bread
- Sweet Chili Tofu Wraps with Marinated Red Cabbage
- Spanish-Style Chicken with Olives, Roasted Potatoes & Paprika Aioli & Tapas from Prosuteria
- Pork Sous Vide in Hoisin Sauce with Rice & Beef Tartar
- Oriental Roasted Vegetables with Harissa, Couscous, and a Spring Onion Dip
- Mediterranean Wraps with Falafel, Hummus, Halloumi and Grilled Vegetables
- Potato Gratin with Ground Beef, Cheese Crust, and Arugula Salad
- Beef Wok with Asian BBQ Sauce, Rice Noodles, and Sesame
- Bolognese Pasta with Plant-Based Mince, Herbs and Italian Cheese
- Cod Fish with Lemon Caper Sauce with Mashed Potatoes
- Baked Chicken with Vegetables and Chive Dip
- Baked Trout with Butter, Potatoes and Arugula
- Penne in a Delicate Tomato Sauce with Juicy Sausage and Kale
- Summer Salad with Grilled Vegetables, Chicken and Mixed Legumes
- Gnocchi in Parmesan Sauce with Spinach, Mixed Dried Mushrooms, and Pine Nuts
- Curry-Seasoned Turkey Patties with Rice, Chive Dip and Salad
- Beetroot Risotto with Rocket, Goat Cheese and Pine Nuts & 2 Carrot Cake Slices
- Creamy Pasta with Ham and Fresh Salad
- Roasted Root Vegetables with Halloumi and Creamy Garlic Dip
- Pasta with Mozzarella, Basil Pesto, Sun-Dried Tomatoes and Arugula
- Pancakes Filled with Quark and Nutella
- Thai Stir-Fry Noodles with Mushrooms, Egg, and Lime Essence
- Parmesan Pasta with Sausage, Spinach and Cherry Tomatoes
- Pad Thai with Lime Marinated Prawns, Kale and Peanuts
- Asian-Style Chicken Burgers with Cabbage and Sesame Potatoes
- Massaman Curry with Vegetables, Pulled Beef, Cashews and Rice
- Indian One-Pot Chicken Pasta
- Easter Creamy Soup with Wild Garlic, Egg and Croutons
- Baked Gnocchi with Meat Ragù, Vegetables and Cheese
- Chicken Sweet Chili Wraps & Marinated Red Cabbage
- Alpine Yeast Dumplings with Plum Jam Filling, Vanilla Sauce and Poppy Seeds
- Thai Curry Soup with Salmon, Pak Choi and Potatoes
- Grandma’s Kulajda Soup with Poached Eggs & Caramel Cream Puffs in a Jar
- Harissa aubergine with balkan cheese, yogurt sauce and couscous
- Roasted Vegetables with Bulgur and Balkan Cheese & Plum Dessert with Poppy Seeds
- Hot Dogs with Roasted Potatoes, Cabbage Salad and Smoked Mayo
- Crispy Breaded Cheese with Potato Wedges, Cucumber Salad and Tartar Sauce
- Beef Chili con Carne with Rice and Sour Cream
- Pork Bulgogi with Egg Noodles and Sautéed Vegetables
- Tandoori Tofu in Coconut Sauce with Jasmine Rice and Fresh Cilantro
- Rosemary Chicken with Broccoli, Potatoes and Arugula & 2 Protein Iced Coffees
- Breaded Chicken Schnitzels with Roasted Fries, Peach Compote & Raw Lollipops
- Pasta with Sun-Dried Tomato Pesto, Mozzarella and Parmesan & Farmer's Carpaccio
- Coconut Panang Curry Soup with Shrimp, Potatoes and Vegetables
- Pasta with Roasted Broccoli and Hummus
- Tropical Cheesecake with Mango and Passion Fruit
- Herbed Chicken Mixture with Mashed Potatoes
- Thai Wok with Tofu, Vegetables, and Rice Noodles
- Spinach Palak Curry with Halloumi and Rice
- Juicy Beef Steaks with Chimichurri and Roasted Potatoes
- Creamy Aglio e Olio Chicken Pasta
- Burgers with Bavarian Cheese, Barbecue Sauce and Fresh Vegetables
- Creamy Garlic Chicken with Potatoes and Roasted Tomatoes
- Roasted Root Vegetable Salad with Yogurt Dip and Cashew Nuts
- Tex-Mex Frittata with Minced Meat and Cherry Tomatoes
- Tex-Mex Tortillas with Vegan Mince and Fresh Corn Salsa
- Charcoal Burner's Pasta with Pancetta and Parmesan-type Cheese
- Spicy Lentil Soup & Roasted Garlic Bread
- Lemon Pasta with Balkan Cheese and Spinach
- Poke Bowl with Teriyaki Chicken Strips, Mango and Avocado
- Chili Chicken with Sesame Potatoes, Broccoli, and a Mayo
- Homemade Easter Stuffing with Smoked Meat and Fresh Herbs
- Thai Red Turkey Curry with Vegetables and Jasmine Rice
- BBQ Pulled Chicken with Roasted Potatoes and Coleslaw
- Rosemary Chicken with Broccoli, Mashed Potatoes and Rocket Salad
- Chicken Caprese with Mozzarella, Roasted Grenaille Potatoes and Salad
- Vegan Korean Pancakes with Cabbage, Marinated Cucumber, and Gochujang Dip
- Pan-Fried Gnocchi with Sun-Dried Tomato Pesto, Vegetarian Sausages and Basil
- Shredded Chicken Curry with Carrots and Rice
- Juicy Meatloaf with Mashed Potatoes, Chives and Pickled Cucumbers & Raspberry Panna Cotta in a Jar
- Cheese-Baked Chicken with Roasted Vegetables and American-Style Dressing
- Hearty Chili con Carne Soup with Plant-Based Mince and Sour Cream
- Hawaiian-Style Chicken with Pineapple and Rice
- Roasted Vegetables with Breaded Halloumi and Lemon Mayo
- Znojmo-Style Sauce with Pork and Rice
- Burgers with Pulled Pork, Roasted Potatoes, Cheddar and Farmhouse Sauce
- Mildly Spiced Curry with Halloumi-Style Cheese and Basmati Rice
- Smoked Salmon Pasta with Cream Cheese and Spring Onion
- Velvet Orchard Mocktail
- Chicken Tortillas with Vegetables and Avocado Dip
- Falafel Wraps with Hummus, Balkan Cheese and Grilled Vegetables
- Beetroot Risotto with Goat Cheese, Kale and Pine Nuts
- Pulled Chicken with Sweet and Spicy Mayonnaise, Rice, and Roasted Broccoli
- Garam Masala Pork Meatballs with Roasted potatoes, Zucchini and Lime Dip
- Sweet Chili Chicken with Vegetables and Egg Noodles
- Turkey Larb Gai with Jasmine Rice & Pickled Cabbage
- Sun & Salt
- Quick Mini Pizzas with Black Forest Ham, Cheese and Pepper
- Egg Noodles with Chicken and Stir-Fry Vegetables in Asian Sauce
- Burgers with BBQ Pulled Plant-Based Protein, Egg, American Potatoes and Dip
- Pork Kung Pao with Vegetables and Rice
- Lime Prawns Rigatoni with Spinach and Cherry Tomatoes
- Pizza with Mortadella, Burrata, Pesto and Rocket
- Japanese Yakisoba Noodles with Bacon and Vegetables
- Chicken Strips in Miso Sauce with Cabbage, Carrot & Rice & Mango Cheesecake in a Jar
- Orange Chicken with Sweet Potatoes, Potatoes and Root Vegetables
- Beef in Red Curry with Vegetables and Rice
- Pasta in Tomato Sauce with Tuna, Basil, and Italian Cheese
- Pan-Seared Salmon in Creamy Mustard Sauce with Potatoes and Salad
- Chicken Paprikash with Pasta & Red Velvet Dessert
- Pasta all’Amatriciana with Marinated Pork Belly and Italian Cheese
- Chicken Strips with Carrots, Rice and Fresh Salad
- Juicy Meatloaf with Mashed Potatoes, Chives and Pickled Cucumbers
- Vegetable Cream Soup with Cottage Cheese, Chives, and Bread
- Smoked Mackerel Spread Sandwiches with Egg and Fresh Vegetables
- Tofu with Roasted Roots Vegetables and Mushroom Sauce
- Farmer’s Salad with Smoked Chicken Breast, Egg, and Croutons
- Turkey Meatballs in Tomato Sauce with Spinach, Pasta and Italian Cheese
- Pasta with Halloumi-style Cheese and Avocado
- Roasted Spiced Cauliflower Salad with Crispy Chickpeas and Marinated Veggies
- Chilli Bolognese Sauce with Lentils and Pasta
- Coconut Tofu Soup with Ginger Flavor
- Baked Spiced Salmon with Potato Wedges and Cabbage Salad
- Andalusian Chicken in a Creamy Paprika Sauce with Rice
- Mild Chicken Curry with Carrot, Lemon Zest, and Jasmine Rice
- Vegetarian Hot Dogs with Coleslaw and Roasted Potatoes
- Indian Chicken Korma with Coconut Milk and Rice
- Quick Tuna Quesadillas with Pesto and Vegetable Salad
- Wraps Filled with Crispy Chicken Strips, Vegetables and Pesto Dip
- Chicken Pasta in Italian Tomato Sauce with Olives and Parmesan-Style Cheese
- Pork Slices with Baked Cauliflower, Cheese and Potatoes
- Creamy Pasta with Mushrooms, Bacon, and Italian Cheese
- Pork Sous Vide in Hoisin Sauce with Rice
- Creamy Basil Pasta with Chicken and Spinach
- Bolognese Pasta with Aromatic Herbs and Italian Cheese
- Juicy Pork Slices in Mustard-Garlic Sauce with Roasted Root Vegetables
- Tuscan Chicken Ragout with Mashed Potatoes
- Pasta with Sun-Dried Tomato Pesto, Goat Cheese and Cherry Tomatoes & Farmer’s Carpaccio
- Mexican Tortillas with Taco-Seasoned Meat, Corn and Marinated Cabbage
- Chicken Stir-Fry in Sweet Chili Sauce with Vegetables and Rice
- Roasted Tomato-Lentils Ragù with Pasta and Balkan Cheese
- Halloumi-Style Wraps with Hummus, Veggies & Sweet Chilli
- Tasty Sausage Soup with Cream Cheese
- Crispy Breaded Schnitzels with Potato Wedges and Light Cabbage Salad
- Chicken Kung Pao with Rice
- Canapés with Pork Loin Prosciutto, Goat Cheese and Pear
- Teriyaki Salmon with Silky Egg Noodles and Fresh Spinach
- Ćevapi with Boiled Potatoes, Fresh Chives, Mustard and Pickles
- Vegetarian Tofu Bowl with Broccoli and Paprika Dip
- Enchiladas – Tortillas with Plant-based Mince, Beans, and Gratinated Cheese
- Beef Burgers with Cheddar, Roasted Potatoes and Dip
- Creamy Pasta with Hummus, Sautéed Vegetables, Cumin, and Lemon
- Slovak-Style Gnocchi with Bryndza Cheese, Bacon, Chives and Crispy Fried Onions
- Melanzane alla Parmigiana with Arugula Salad
- Korean Rice Bowl with Gochujang Mayonnaise, Egg and Sprouts
- Parmesan Chicken Orzotto with Spinach & Canapés with Pork Loin Prosciutto, Goat Cheese and Pear
- Thai Chicken Curry with Rice Noodles, Vegetables, and Lime
- Whole-Wheat Margherita Pizza & Salad with Burrata and Prosciutto
- Spiced Tandoori Potatoes with Chicken and Vegetables
- Sweet Potato Salad with Lentils, Roasted Vegetables and Balkan-Style Cheese
- Salad with Prawns and Eggs
- Simple Meatballs with Creamy Parsley Sauce, Mashed Potatoes, and Salad
- Japanese Yakisoba Noodles with Smoked Tofu and Vegetables
- Italian-Style Fusilli with Meat Ragù
- Tuna Bowl with Rice, Marinated Cabbage and Spring Onion
- Falafel Wrap with Avocado Dip and Fresh Cabbage-Apple Slaw
- Vegetarian Chili “con Carne” with Bean Salsa and Jasmine Rice
- Pesto Pasta with Sun-Dried Tomatoes, Arugula and Two Types of Cheese & Tiramisu
- Sweet and Sour Pork Wok with Rice and Vegetables
- Massaman Curry with Chicken, Cashews and Rice
- Asian-Style Chicken Burgers with Cabbage Slaw, Chilli Mayo and Sesame Potatoes
- Tacos with Roasted Cauliflower, Lentils, Salsa and Sour Cream
- Red Curry Soup with Rice Noodles, Tofu and Veggies
- Mild Spicy Coconut Curry with Salmon and Veggies
- Roasted Potato Salad with Apples, Capers and Halloumi & Salmon Tartare on Tapas Bread
- Fresh Gnocchi With Cream Cheese, Mushrooms, Bacon and Peas
- Oven-roasted Potato Mix with Vegan Sausage, Eggs and Salad
- Chickpeas in Rich Tandoori Sauce with Rice
- Falafel Wraps with Dill Dip and Grilled Vegetables & Tapas
- Mildly Spicy Pork Ragout with Peppers and Rice
- Chicken Strips in Cornflakes and Sesame with Potatoes and Sweet Chilli Dip
- Greek Pork Souvlaki with Roasted Potatoes, Peppers and Yogurt Dip
- BBQ Pulled Chicken Burgers with Light Coleslaw and Rustic Potatoes
- Easter Chicken Roulade with Wild Garlic, Cured Ham and Mashed Potatoes
- Quick Beef Stifado with Peppers and Roasted Potatoes
- Chicken Strips in Honey-Mustard Marinade with Roasted Sweet Potatoes and Salad
- Coconut Sweet Potato Curry with Lentils and Jasmine Rice
- Pork Fillet Znojmo-Style with Rice
- Chorizo Ragù in Paprika Sauce with Rice
- Chicken Strips in Creamy Taco Sauce with Peppers and Rice
- Pork Steaks with Roasted Peppers, Potatoes and Yogurt Dip
- Spicy Caramel Pork with Jasmine Rice and Marinated Oranges
- Roasted Vegetables with Halloumi and Lemon Mayo
- Creamy Pasta with Tofu and Sun-Dried Tomatoes
- Pasta with Peanut Sauce, Broccoli, Bell Pepper, and Herbs
- Marinated Chicken Drumsticks with Harissa, Fresh Cucumber Dip and Rice
- Pork Piccata in Lemon-Caper Sauce with Mashed Potatoes
- Homemade Fries with Chicken Gyros, Dill Tzatziki Dip and Fresh Vegetables
- Shredded Sous-Vide Pork with Ginger, Mushrooms and Rice
- Indian-Style Butter Chicken with Basmati Rice and Yogurt
- Chilli Chicken with Sesame Potatoes, Edamame and Mild Wasabi Mayo
- Stroganoff with Mild Sausages, Mashed Potatoes and Sour Cream
- Teriyaki Chicken with Rice and Orange Salad & Hazelnut Praline Dessert
- Czech Chicken Paprika with Dumplings and Salad & Red Velvet Dessert in Glass
- Beef Stroganoff with Mashed Potatoes and Sour Cream
- Easter Chicken Roulade with Wild Garlic, Cured Ham and Mashed Potatoes
- Thai Tom Kha Coconut Milk Soup with Chicken
- Creamy Pork Mixture with Cabbage, Carrots, and Jasmine Rice
- Mini Pizzas with Minced Meat, Cheese and Peppers
- Lyon-style Chicken Bites with Basmati Rice and Sour Cream
- Roasted Bavarian Sausages with Potatoes, Brussels Sprouts, and Mustard Dip
- Fresh salmon spread with cottage cheese and herbs
- Tomato Orzotto with Halloumi Cheese
- Pulled Beef Tortilla with Red Cabbage, Chipotle Mayo, and Cilantro
- Roasted Sweet Potatoes with Vegan Sausage, Cherry Tomatoes, and Rocket
- Savory Vegetable Fritters with Halloumi, Roasted Potatoes and Sweet Chili Dip
- Creamy Chicken Chowder with Corn and Spring Onion
- Mexican Fiesta Bowl with Turkey, Jasmine Rice, and Refreshing Salsa
- French Chicken Casserole with Apples and Jasmine Rice
- Codfish in Ginger-Coconut Broth with Jasmine Rice
- Fresh Basil-Flavored Pasta in Ricotta Sauce with Tomatoes and Pine Nuts
- Tikka Masala With Halloumi, Spinach and Jasmine Rice
- Salmon with Roasted Potatoes and Creamy Fennel-Cabbage Stew
- Patties with Caramelized Onions and Potatoes
- Falafel with Sweet Potatoes, Brussels Sprouts and Smoked Mayonnaise & Apple Crumble-Style Dessert
- Grandma’s Creamy Kulajda with Poached Eggs and Fresh Dill
- Chicken Breasts with Green Beans, Crispy Bacon and Roasted Grenaille Potatoes
- Oriental Cauliflower Curry with Chickpeas and Basmati Rice
- Caesar Salad with Chicken, Roasted Potatoes and Crispy Bacon
- Creamy Pasta with Bavarian Sausage and Spinach
- Scandinavian Smoked Salmon Soup
- Tomato Soup with Vegetables, Minced Beef and Pasta Rice
- Beef Sirloin in Creamy Pepper Sauce with Roasted Root Vegetables
- Crispy Pork Schnitzels with Mashed Potatoes and Salad
- Chicken Bites with Paprika Chimichurri and Jasmine Rice
- Creamy Pasta with Smoked Salmon, Peas and Spinach
- Pad Krapow with Tofu, Basil and Rice
- Salad with Grilled Vegetables, Balkan-Style Cheese and Mixed Legumes & Protein Chocolate-Curd Dessert
- Creamy Pumpkin Soup with Crispy Prosciutto, Croutons and Chives
- Korean Glass Noodles with Pork, Vegetables and Sesame & Sous Vide Marinated Ribs
- French Pea Stew with Smashed Potatoes and Parsley
- Fresh Spinach and Kale Soup with Boiled Egg and Bread
- Farmer’s Bacon Dumplings with Red Cabbage and Pork Roast Bites
- Pork Tenderloin steaks Hunter Style & Rice
- Meatballs in Coconut Green Curry with Cucumber Salad and Rice
- Pita Breads with Minced Meat, Vegetables, and Yogurt Dip
- Pumpkin Risotto with Seeds, Goat Cheese and Parsley & Gingerbread Granola with Yogurt
- Vegetarian Pizza with Blue Cheese, Sun-Dried Tomatoes and Spinach
- Singaporean Chicken Laksa with Noodles
- Tofu in Sweet Chlli Sauce with Rice
- Beef Teriyaki with Egg Noodles and Stir-Fry Vegetables
- Beef Fajitas with Rice and Sour Cream
- Chickpea Curry with Carrots, Spinach, Peanut Butter and Rice
- Indian Turkey Meatballs in Coconut Sauce with Basmati Rice
- Crispy Zucchini Fritters with Balkan Cheese, Rice, and Dill Dip
- Turkey Stroganoff with Potatoes and Fresh Mixed Salad
- Tex-Mex Tortillas with Ground Chicken and Corn Salsa
- Tofu with Pak Choi In Asian Style With Jasmine Rice
- Hoisin Udon Noodles with Mung Bean Sprouts and Vegan Mince
- Pad Thai with Lime Marinated Prawns, Kale and Peanuts & Chocolate Pralines & Dried Raspberries
- Meatballs in Tomato Sauce with Pasta & Strawberry Dumplings with Vanilla Sauce and Gingerbread Crumbs
- Honey Pulled Chicken with Rice, Marinated Cabbage and Sesame
- oconut Curry with Red Lentils, Tofu, Spinach and Basmati Rice
- Wraps with Chicken Gyros, Dill Tzatziki Dip and Fresh Vegetables
- Pork Slices in Creamy Sauce with Potatoes and Salad & Grilling Cheese Oštiepky
- Pad Krapow Nin – Stir-Fried Pork with Basil & Egg
- Thai Red Curry with Tofu and Egg Noodles
- Fragrant Beef Soup with Coconut Milk, Root Vegetables, and Lime
- Creamy Pasta with Mackerel, Dill and Spring Onion
- Ground Meat Paprika Mix with Bulgur and Sour Cream
- Creamy Coconut Curry with Spinach, Halloumi, Ginger, and Basmati Rice
- Farmer’s Salad with Bacon, Cheddar, Egg and Yoghurt Dressing
- Fresh Basil-Flavored Pasta in Ricotta Sauce with Tomatoes and Pine Nuts & Chocolate mousse
- Pasta with Halloumi, Sautéed Zucchini, and Lemon Pesto
- Creamy Ragout with Paprika Sausage, Pickles and Mashed Potatoes
- Caesar Salad with Crispy Seasoned Potatoes, Bacon, and Parmesan-style Cheese
- Fresh Salad with Balkan Cheese, Avocado, Crunchy Croutons and Balsamic Dressing
- Fried Rice with Bacon, Fresh Vegetables, and Lime-Soy Sauce
- Mediterranean Chicken with Pasta
- Baked Chicken Curry in a Creamy Turmeric Sauce with Apples and Rice
- Roasted Potato Salad with Tuna and Balkan Cheese
- Limonello Pasta with Tofu, Ginger, Spinach, and Fresh Curry Sauce
- BBQ Pulled Pork with Roasted Potatoes and Coleslaw
- Pastrami Mini Baguettes with Mustard May and Pickled Cucumber
- Chicken Curry with Carrots and Rice & Breakfast Muffins with Avocado, Ham and Poached Egg
- Salad with Roasted Beetroot, Orange, and Balkan Cheese
- Parmesan Risotto with Mushroom Mix, Peas and Spinach
- Juicy Meatloaf with Roasted Vegetables and Mushroom Sauce
- Chicken Teriyaki with Rice and Orange Salad
- Pumpkin Risotto with Toasted Pumpkin Seeds, Goat Cheese and Parsley
- Garlic Chicken with Potatoes and Roasted Tomatoes & Potato Dumplings with Plums, Quark and Poppy Seeds
- Baked Farmhouse Sausage with Two Types of Cheese, Vegetables, and Mashed Potatoes
- Stir-Fried Noodles with Plant-Based Mince and Lime-Marinated Carrots
- Crispy Breaded Pork Schnitzels with Austrian Potato Salad and Chives
- Pasta With Basil Pesto, Peas, Sautéed Zucchini And Mozzarella
- Greek Beef Mixture with Mashed Potatoes
- Coconut Sweet Potato Curry with Lentils and Rice & Savoury Board
- Gnocchi with Tomato-Ricotta Pesto and Chicken & Pancakes with Curd Cheese and Nutella
- Falafel in Pita Bread with Tzatziki, Hummus and Fresh Vegetables
- Tortilla Filled with Pulled Pork, Red Cabbage and Smoky Mayo
- Creamy Pork Strips with Potatoes and Salad & Pastrami Baguettes with Mustard May and Pickled Cucumber
- Shrimp Saganaki with Balkan Cheese and Rice
- Beef Risotto à la Bolognese with Italian Cheese
- Pork Steaks in Creamy Peach Sauce with Mashed Potatoes
- Herb-Seasoned Turkey Meatballs in Creamy Sauce with Parmesan Mash
- Pork Steaks with Roasted Peppers, Potatoes and Pepper Mayonnaise
- Pork Larb Moo with Bell Pepper and Jasmine Rice
- Egg Noodles with Minced Beef, Cabbage and Ginger Soy Sauce
- Carrot Pancakes with Cream Cheese, Farmhouse Ham, Cheddar and Salad
- Asian Fusion Bowl with Sautéed Ground Meat, Rice, and Citrus Salad
- Mediterranean Chicken, Roasted Potatoes & Tsatziki Dip
- Korean BBQ Bowl with Pork, Spicy Cucumber Salad & Gochujang Mayo
- Czech Chicken Paprika with Dumplings and Salad & Red Velvet Dessert in Glass
- Thai Rice Noodles in Peanut Sauce with Chicken, Vegetables and Lime
- Tasty Vegan Mince Stew with Potatoes
- Pulled Beef Burgers with Chutney, Egg, and Sweet Potatoes
- Pork Cutlets in Creamy Mustard-Soy Sauce with Potatoes and Salad
- Swedish Meatballs with Mustard Sauce, Cranberries and Potatoes
- Chicken Marengo with Tomatoes, Champignons and Rice
- Quick Mini Pizzas with Farmhouse Ham, Cheese and Sweet Corn & Míša Desserts in Jar
- Fusion Noodles with Beef Strips, Korean BBQ Sauce and Cabbage
- Creamy Chicken with Apples, Spinach and Buttery Mashed Potatoes
- Oven-roasted Potato Mix with Sausage, Eggs and Salad
- Indian Lentil Dhal with Coconut Milk, Curry Spices, and Basmati Rice
- Beef Sirloin Steak with Rosemary Potatoes and Salad
- Shakshuka with Eggs, Chickpeas, Balkan-style Cheese and Pita
- Crispy Falafel with Roasted Vegetables, Sun-Dried Tomatoes and Garlic Dip
- Crispy Falafel with Sweet Potato Fries, Yogurt-Cheese Dip, and Arugula
- Ground Beef Patties with Pepper Sauce & Roasted Root Vegetables
- Pita Bread with Spiced Meat, Vegetables and Yogurt Dressing
- Vegan Tomato Soup with Sausages, Herbs, and Rye Bread
- Easter Chicken Meatloaf with Eggs and Wild Garlic Mash
- Potato Gratin with Spiced Beef and Pico de Gallo
- Avo Sandwiches with Tuna, Lettuce, and Roasted Potatoes
- Asian Chicken Stir-Fry with Broccoli and Egg Noodles
- Beef Kebab with Roasted Potatoes, Mint Dip, and Fresh Vegetables
- Chicken Salad with Corn, Salsa, Sour Cream and Crunchy Nachos Chips
- Asian Beef Stir-Fry with Rice and Marinated Orange
Everyday food recipes are the meals you make at the end of a busy day, without special shopping or long preparation. This page brings together easy everyday dishes that are mostly ready in 15–30 minutes: quick pastas, pan-fried chicken, mince sauces, oven bakes and filling soups.
If you're looking for everyday meal ideas for the whole week, plan your menu in advance: when you already know Monday's mince sauce and Wednesday's salmon, you avoid unnecessary purchases and food waste. The same ingredients easily stretch to two different meals – potatoes, carrots and chicken, for example, work both on a baking tray and in a soup.
Everyday favourites usually come from a handful of staples: mince, chicken, salmon, potatoes and pasta. They make affordable meals that children enjoy too. Adding vegetables to the sauce or oven bake is the easiest way to get a balanced plate without a separate salad.
With Ruokaboksi's weekly meal kit, everyday food is planned for you: recipes and fresh ingredients measured to match are delivered to your door, so the week's meals are sorted without a trip to the shop and without food waste.










