
Sautéed Salmon in Lemon Cream Sauce with Potatoes
Gently seared salmon in creamy lemon sauce is a recipe that will undoubtedly bring a refreshing change to your everyday cooking. The salmon is complemented by a fresh salad and mash, creating a pleasant balance between fresh and creamy tones.
Gluten-freecontains fish
- Potatoes:
- 2-2,5 l water
- 1 pkgpotatoes
- 2 tspsalt
- Salad:
- 1 pkgsalad
- 1 pkgcherry tomatoes
- 3 tbspoil
- pinch salt
- pinch black pepper
- 1 tbspsugar
- 0.5 lemon
- Salmon:
- 2 pkgsalmon
- 1 tspsalt
- pinch black pepper
- 1 tbspoil
- 2 tbspbutter
- Sauce:
- 1 pkgcooking cream
- pinch salt
- 0.5 lemon
- 1 pkgspice mix
- Additional Ingredients:
- 3 tbspbutter
- pinch salt