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Baked Salmon in Ginger-Coconut Broth with Jasmine Rice

Salmon is baked in the oven, simmering in a flavorful ginger-infused coconut broth. Served with jasmine rice.

Clock Icon30 min
Milk-freeGluten-freecontains fish

Salmon:
1 tbspoil
1 onion
2 garlic clove
1 pc ginger
1 green pepper
1 pkgcherry tomatoes
1 pkgsmoked salmon
1.5 tspsalt
pinch black pepper
1 pkgcurry powder
1 pkgcoconut milk
2 dlwater
Additional Ingredients:
1 pkgjasmine rice
1 pkgcoriander
1 lime

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Tender Baked Salmon in Ginger-Coconut Broth with Jasmine Rice

Baked Salmon in Ginger-Coconut Broth with Jasmine Rice is a delightful dish that combines exotic flavors with healthy ingredients. This meal is perfect for busy weeknights or special occasions when you want to treat yourself or your family to something special. The recipe brings together the gentle creaminess of coconut milk, the aromatic kick of ginger, and a vibrant mix of fresh vegetables to highlight the delicate flavor of salmon.

Why Choose Baked Salmon in Ginger-Coconut Broth?

This recipe stands out with its unique blend of spicy ginger and creamy coconut milk, enhancing the subtle taste of salmon. Packed with protein and healthy fats, this dish supports your well-being. The jasmine rice adds softness and makes it a filling and nutritious option. Naturally gluten-free and dairy-free, it's suitable for various dietary preferences.

Tips for Preparation and Variations

This dish is straightforward to prepare, but a few tips can make it even easier. Pre-slice the vegetables for a quicker cooking process. If you're looking for variation, substitute the salmon with tofu for a vegetarian version. Ensure not to overcook the salmon to keep it moist and flavorful.

Perfect Sides and Serving Suggestions

Serve the Baked Salmon in Ginger-Coconut Broth with a simple green salad or steamed vegetables. Add fresh coriander and lime for extra freshness and color. Present the salmon and rice beautifully on individual plates to let diners enjoy both the taste and the visual appeal of the dish.

Baked Salmon in Ginger-Coconut Broth - A Delicious and Versatile Choice

This recipe is an excellent choice when you seek something tasty and easy to prepare, whether for everyday meals or special celebrations. Full of flavor and nutrients, its unique combination makes it an unforgettable meal. Try this quick and healthy dish today and delight in its exotic taste!

The Baked Salmon in Ginger-Coconut Broth recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

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