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Mediterranean Pasta with Chilli Prawns, Cheese and Herbs

This recipe brings a fresh taste of the sea with juicy prawns sautéed with tomatoes, garlic, and herbs. Gently spicy pasta with a touch of lemon and cheese creates a balanced and light dish. A perfect choice for anyone who wants to enjoy the atmosphere of Mediterranean cuisine at home.

Clock Icon20 min
Contains shellfish

Pasta:
4-5 l water
2 tspsalt
1 pkgpasta
1 tbspoil
Pasta base:
1 onion
3 garlic clove
1 pkgtomatoes
1 pkgparsley
1 tbspoil
2 tbspbutter
1 tsp salt
0.5 tspblack pepper
1 pkgchili flakes
1 pkgdried herbs
1 pkggarlic-chili prawns
Additional ingredients:
1 lemon
1 pkgparmesan-style cheese

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Serve this pasta dish alongside a fresh green salad or crusty bread for a delightful texture contrast. Complement the meal with a softly flavored mineral water or homemade lemonade to enhance the flavors. Serve it in a large bowl for a family-style dining experience where everyone can help themselves.

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The Fresh Tomato and Shrimp Pasta recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

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