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Green Palak Tofu with Basmati Rice

This recipe brings together crispy tofu, creamy coconut milk, and fresh spinach in a perfectly balanced dish. The tofu is pan-fried until golden and gently simmered with onion, ginger, and spices in an aromatic sauce. It’s served with fluffy rice, which complements its bold flavors beautifully. A splash of lime juice at the end adds a refreshing touch.

Clock Icon30 min

Rice:
7 dlwater
1 pkgbasmati rice
1 tspsalt
Palak Tofu:
1 onion
2 garlic clove
1 pkgbaby spinach
1 pkgtofu
2 tbspoil
0.5 tspsalt
pinch black pepper
1 tbspoil
1 pkgdried ginger
pinch salt
pinch black pepper
1 pkgcumin
2 pkgsoya sauce
1 pkgcoconut milk
2 dlwater
1 lime

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Green Palak Tofu with Basmati Rice – A Flavorful Delight

Green Palak Tofu with Basmati Rice is a perfect blend of crispy tofu, creamy coconut milk, and fresh spinach. This balanced dish is ideal for busy weekdays or relaxed weekend gatherings with friends. Frying the tofu to a golden brown gives the dish a delightful texture, and it gently simmers in an aromatic sauce with onion, ginger, and spices. Served with fluffy basmati rice, a squeeze of lime juice adds a refreshing touch to this savory meal.

What Makes Green Palak Tofu Special?

Green Palak Tofu beautifully combines the rich flavor of creamy coconut milk with fresh spices. Tofu adds protein, making it a filling yet light meal. This dish is vegan and gluten-free, making it suitable for various dietary preferences. The combination of coconut milk and ginger also supports the immune system, creating an irresistibly delicious dish.

Easy Preparation Tips and Variations

Prepare this delicious dish quickly and effortlessly! You can cook the rice in advance to save time. If you want to modify the recipe, you can substitute tofu with chickpeas or another plant-based protein. Adjust the amount of spices to suit your taste, and feel free to add some chili if you crave extra kick.

Best Side Dishes for Green Palak Tofu

Green Palak Tofu with Basmati Rice is excellent on its own, but you can complement the meal with a fresh green salad or steamed vegetables. A cold, lemon-infused water or a refreshing iced tea pairs perfectly as a beverage. Serve the dish beautifully on a plate and finish with a lime wedge or fresh herbs.

Green Palak Tofu – A Versatile and Delicious Choice

Green Palak Tofu with Basmati Rice is not only easy and tasty but also a versatile dish suitable for both everyday meals and special occasions. Try this delicious and healthy meal today and let its flavors captivate you!

The Green Palak Tofu with Basmati Rice recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen. Yummy delivers recipes created by professional chefs along with handpicked ingredients straight to your doorstep. With Yummy, your everyday cooking becomes easier and tastier.