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Creamy Mushroom and Bacon Pasta

Mushrooms and bacon are a classic combination that never disappoints. Together with pasta, they form the base of a hearty dish, complemented by fresh arugula and softened with grated Parmesan-style cheese. Simple yet so delicious, it’s a meal the whole family will enjoy.

Clock Icon30 min
contains pork

Sauce:
1 onion
2 garlic clove
1 pkgmushrooms
1 pkgbacon
1 tspsalt
0.5 tspblack pepper
1 pkgdried thyme
1 pkgwine vinegar
1 pkgcooking cream
1.5 dlwater
Additional ingredients:
400-500g pasta
1 tbspoil
1 pkgrocket
pinch salt
pinch black pepper
2 tbspolive oil
1 pkgparmesan-style cheese

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