Vegan Hot Dogs with Creamy Coleslaw and Roasted Potatoes
Juicy vegan hot dogs paired with creamy coleslaw and sweet-chili mayo create the perfect balance of flavors and textures. Roasted thyme-seasoned potatoes add a crispy, aromatic touch that perfectly complements the lightness of the fresh slaw. Every bite is a delightful contrast—soft, crunchy, and refreshingly creamy all at once.
35 min- Roasted Potatoes:
- 1 pkgpotatoes
- 2 tbspoil
- 1 tspsalt
- 0.5 tspblack pepper
- 1 pkgdried thyme
- Coleslaw:
- 1 pkggrated cabbage
- 1 carrot
- 0.5 tspsalt
- 2 tspsugar
- 1 pkgwhite vinegar
- 1 pkgmayonnaise
- Sweet Chili Mayo:
- 1 pkgmayonnaise
- 1 pkgsweet chili sauce
- Additional Ingredients:
- 2 pkgvegan sausages
- 2 pkghot dog buns
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Vegan Hot Dogs with Creamy Coleslaw and Roasted Potatoes – A Flavorful Delight
Vegan hot dogs with creamy coleslaw and roasted potatoes offer a delightful balance of flavors and textures on your plate. These hot dogs are complemented by a combination of creamy coleslaw and sweet, spicy mayonnaise, making them an irresistible taste experience. The roasted thyme potatoes add a crispy, aromatic depth of flavor that perfectly complements the lightness of the vegetable salad. This recipe is ideal for casual get-togethers or even weekend brunches.
Why are these vegan hot dogs special?
Vegan hot dogs with creamy coleslaw are special due to their diverse flavors. The crispy roasted potatoes pair well with the sweet, spicy mayonnaise and refreshing coleslaw. This dish is full of contrasts – soft, crispy, and refreshingly creamy at the same time. Additionally, it is vegan and fits into various diets while still providing ample protein and energy for those enjoying a plant-based lifestyle.
Easy preparation tips and variations
When preparing this recipe, you can speed up the process by making the coleslaw in advance and storing it in the fridge until serving. For variations, you can pan-fry the vegan sausages instead of baking them or add your favorite vegetables to the coleslaw. You can also make the dish gluten-free by choosing gluten-free hot dog buns.
Perfect sides and serving suggestions
Serve the vegan hot dogs with creamy coleslaw alongside roasted potatoes, and remember to save some sweet chili mayonnaise as a dipping sauce for the potatoes. The servings can be presented traditionally on a cutting board, allowing everyone to take their portion.
A delicious and versatile choice for everyone
These vegan hot dogs are an easy and tasty option, suitable for everyday meals or special moments with friends. Try this recipe and enjoy its unique flavor profile – it might just become your new favorite!
The Vegan Hot Dogs with Creamy Coleslaw and Roasted Potatoes recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.
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