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Roasted Potatoes:
1 pkgpotatoes
2 tbspoil
1 tspsalt
0.5 tspblack pepper
1 pkgdried thyme
Coleslaw:
1 pkggrated cabbage
1 carrot
0.5 tspsalt
2 tspsugar
1 pkgwhite vinegar
1 pkgmayonnaise
Sweet Chili Mayo:
1 pkgmayonnaise
1 pkgsweet chili sauce
Additional Ingredients:
2 pkgvegan sausages
2 pkghot dog buns

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Veggie Delight: Vegan Hotdogs with Creamy Coleslaw

Vegan hotdogs with creamy coleslaw and roasted potatoes offer a delightful blend of flavors and textures that make it a perfect choice for family gatherings or a casual get-together with friends. This dish is both satisfying and exciting, bringing in a balance of savory and tangy notes.

What's Special About Vegan Hotdogs?

These vegan hotdogs are loaded with juicy sausages complemented by a sweet and spicy mayo and crunchy coleslaw. The roasted thyme potatoes add depth and fragrance, making every bite a burst of contrast. This dish is carbohydrate-rich and energizing, keeping you full and satisfied.

Easy Cooking and Customization Tips

To save time, the sausages can be pan-fried if you're pressed for time. For those who enjoy a bit of variety, try using a herb or garlic-flavored mayo. You can also switch to wholegrain or gluten-free buns for a healthier or allergy-friendly option.

Perfect Pairings for Vegan Hotdogs

Serve this vibrant dish fresh from the oven, complemented by a fresh green salad. Leftover chili mayo can double as a dip. Pair it with a refreshing beverage like homemade lemonade to cleanse the palate and heighten flavors.

Enjoy a Vegan Taste Adventure

Simple yet fun, these vegan hotdogs with coleslaw and potatoes are great for everyday meals or special occasions. Try this flavorful recipe and embrace a harmony of tastes and textures.

The Vegan Hotdogs with Creamy Coleslaw and Roasted Potatoes recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

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