Sichuan Dan Dan Noodles with Ground Meat, Crunchy Peanuts, and Salad
This recipe hails from the Sichuan province, where Dan-dan noodles are famous for their aromatic flavor. Slightly spicy ground pork is harmoniously combined with tender noodles and paired with a fresh carrot and cucumber salad.
30 min- Carrot and cucumber salad:
- 3 carrot
- 1 cucumber
- 1 tbspoil
- 0.5 tspsalt
- 2 tspsugar
- 2 tbsp rice vinegar
- Noodles:
- 2-2,5 l water
- 1 pkgegg noodles
- Stir-fry:
- 2 garlic clove
- 1 pkgspring onion
- 1 pkgsalted peanuts
- 2 tbspoil
- 1 pkgground pork
- pinch salt
- pinch black pepper
- 1 pkgsoya sauce
- 2-3 tbsp rice vinegar
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Sichuan Dan Dan Noodles – A Spicy Delight from Central China
Sichuan Dan Dan Noodles with minced meat, crunchy peanuts, and fresh salad showcase the aromatic essence of Chinese cuisine. The combination of tender noodles with slightly spiced minced pork and a crispy blend of vegetables makes this dish a perfect choice for a quick lunch or dinner, ideal for busy days or shared gatherings with family and friends.
Why Choose Sichuan Dan Dan Noodles?
In this recipe, tender noodles are beautifully paired with fragrant minced pork seasoned with soy sauce and rice vinegar. The entire combination is harmoniously completed with a fresh cucumber and carrot salad. Rich in protein and fiber, they're free from dairy products, making them a nutritious and balanced option for all lovers of Asian flavors.
Effortless Preparation Tips and Variations
For easier preparation, pre-slice the vegetables and store them in the fridge until needed. For a vegetarian twist, try substituting the minced pork with tofu or mushrooms. You can also opt for gluten-free noodles if you prefer a gluten-free version.
Perfect Pairings and Accompaniments for Sichuan Dan Dan Noodles
Serve with iced green tea or a gentle barley drink for a refreshing and full flavor experience. Enjoy the noodles solo or serve them with vegetable balls or Asian spring rolls for an extra-rich offering. Present them in a large bowl for everyone to serve themselves.
Sichuan Dan Dan Noodles – A Delicious and Versatile Choice for Everyone
Enjoy this simple yet flavorful Asian specialty ideal for both everyday cooking and special occasions. Try these quick and tasty noodles and delight your family and friends with the authentic taste of Chinese cuisine.
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