Pork meatballs seasoned with garam masala, roasted potatoes and zucchini

Name: Pork meatballs seasoned with garam masala, roasted potatoes and zucchini
Cook time: 40 min
Yield: 4 meals
Ingredients: potatoes; zucchini; oil; salt; black pepper; dried thyme; garlic clove; pc ginger; onion; coriander; minced pork; garam masala spice 8g; natural yogurt; pinch salt; pinch black pepper; pinch sugar; lime

This easy one-pan recipe combines roasted potatoes and zucchini with flavorful pork meatballs seasoned with garam masala. The dish is finished with a refreshing lime-yogurt sauce.

40 min

Lactose free Gluten-freeContains pork

Potatoes:: 1 pkgpotatoes; 1 zucchini; 2 tbspoil; 1 tspsalt; 0.5 tspblack pepper; 1 pkgdried thyme
Meatballs:: 2 garlic clove; 1 pc ginger; 1 onion; 1 pkgcoriander; 1 pkgminced pork; 1 tspsalt; 0.5 tspblack pepper; 1 pkggaram masala spice 8g; 1 tbspoil
Sauce:: 2 pkgnatural yogurt; pinch salt; pinch black pepper; pinch sugar; 1 lime

Tip

You can also season the potatoes with garam masala before roasting for even more flavor.

Add half of the chopped coriander to the yogurt sauce for a herby twist.

1
Preheat the oven to 225°C (437°F). Line a baking tray with parchment paper.
2
Wash and chop the potatoes and zucchini onto the tray. Season with oil, salt, black pepper, and dried thyme. Place the tray in the oven and roast for about 15 minutes.
3
Peel and grate the garlic cloves and ginger into a bowl. Peel and finely chop the onion, and add it to the bowl. Finely chop the coriander and add it as well. Mix in the ground pork. Season with salt, black pepper, and garam masala. With hands moistened with oil, roll small meatballs and set them aside on a plate.
4
Once the potatoes have roasted for about 15 minutes, add the meatballs to the tray. Continue roasting for another 12–15 minutes, or until the meatballs are fully cooked.
5
Season the yogurt with salt, black pepper, and sugar. Grate in the zest of the washed half of a lime and squeeze in its juice as well.
6
Serve the meatballs with the potatoes and zucchini. Finish the portions with the yogurt sauce.

More similar recipes

Indian recipes Lactose free Oven food recipes Everyday food recipes Glutenfree

30 min

Indian Lentil Dhal with Coconut Milk, Curry Spices, and Basmati Rice

Pork Meatballs Garam Masala - A Flavorful One-Pan Wonder

The Pork Meatballs Garam Masala combines roasted potatoes and zucchini with tasty pork meatballs seasoned with garam masala. The dish is topped with a refreshing lime yogurt sauce, making it the perfect choice for busy weekdays or casual gatherings. This easy-to-make recipe is prepared in just one pan, saving you from extra dishes.

What Makes Pork Meatballs Garam Masala Special?

The heart of this recipe is the garam masala spice blend, which brings a warm and spicy note to the meatballs. Potatoes and zucchini balance the dish, offering soft and crispy textures. Naturally gluten-free and lactose-free, it's an excellent option for various diets. Additionally, the protein-rich pork paired with light zucchini makes it a nourishing and satisfying choice.

Effortless Preparation and Variation Tips

Pre-cook the potatoes and zucchini by seasoning them with garam masala for an extra depth of flavor. Add half of the chopped coriander to the yogurt sauce for a herbal touch. For variety, you can substitute the pork with ground chicken or turkey. For a vegetarian option, use plant-based alternatives like chickpeas or tofu.

Perfect Sides for Pork Meatballs Garam Masala

This dish is best served straight from the oven to enjoy the flavors and textures at their peak. Pair the Pork Meatballs Garam Masala with a fresh green salad or a light tomato salsa. Herb-infused couscous or quinoa also makes an excellent side dish.

Pork Meatballs Garam Masala - A Simple and Tasty Choice for Everyday Meals

Pork Meatballs Garam Masala is an easy, delicious, and versatile meal suitable for both everyday dining and special occasions. Try this quick and nutritious recipe that takes you on a flavorful journey to the warm spices of India. It's a delicious choice that the whole family will surely enjoy!

The Pork Meatballs Garam Masala recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

Yummy delivers recipes created by professional chefs along with handpicked ingredients straight to your doorstep. With Yummy, your everyday cooking becomes easier and tastier.

Win free dinners for 4 weeks!

Worth up to 104 000 Kč

Pork meatballs seasoned with garam masala, roasted potatoes and zucchini

Ingredients

Recipe

Nutrition values (per 100g)

Recipe

Nutrition values (per 100g)

More similar recipes

Tandoori Chicken with Jasmine Rice

Indian-style Creamy Butter Tofu with Basmati Rice

Yummy Mildly Spicy Beef Korma with Rice

Tandoori Tofu in Coconut Sauce with Jasmine Rice and Fresh Cilantro