Coconut Sweet Potato Soup with Roasted Broccoli and Cottage Cheese
Try an unusual twist on sweet potato soup with cottage cheese – a combination that surprises with its smoothness and full flavor. Sweet potatoes and carrots blend beautifully with coconut cream and fragrant curry, while sautéed broccoli adds a pleasant contrast. Thanks to the cottage cheese, the soup is not only creamy but also satisfying – a perfect choice for a balanced weekday dinner.
45 min- Soup:
- 2 pkgsweet potato
- 2 carrot
- 1 onion
- 3 garlic clove
- 2 tbspoil
- 1.5 tspsalt
- 0.5 tspblack pepper
- 1 pkgcurry powder
- 1 pkgdried ginger
- 10 dl water
- 1 pkgcoconut cream
- Roasted Broccoli:
- 1 broccoli
- 0,5 dl water
- 2 tbspoil
- 0.5 tspsalt
- pinch black pepper
- Additional Ingredients:
- 2 pkgcottage cheese
- 1 lime
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Coconut Sweet Potato Soup with Roasted Broccoli and Cottage Cheese – A Bowl of Flavorful Delight
The Coconut Sweet Potato Soup with Roasted Broccoli and Cottage Cheese offers a delightful blend of richness and sophistication. This soup combines sweet potatoes and carrots with aromatic curry and creamy coconut. Roasted broccoli adds a nice contrast, while cottage cheese makes the soup velvety smooth and filling. Ideal for a balanced dinner, this soup is especially great for cooler evenings when you crave something warm and nourishing.
Why Choose Coconut Sweet Potato Soup with Roasted Broccoli and Cottage Cheese?
The uniqueness of this soup lies in its diverse and rich flavor combinations. Coconut cream brings gentle smoothness, while curry and ginger spices add depth and warmth. It is gluten-free and contains plenty of carbohydrates and protein, making it a satisfying meal. Cottage cheese adds creaminess and nutritional value, keeping the soup light yet fulfilling.
Effortless Cooking Tips and Variations
Preparation is simple and seamless when all ingredients are pre-chopped. You can make the soup fully plant-based by omitting the cottage cheese or replacing it with a vegan alternative. For added heat, consider adding a bit of chili. Avoid overcooking the broccoli to maintain its nice crunch.
Perfect Sides and Serving Suggestions
This soup is best served fresh, and it can be served in individually portioned bowls. An ideal side dish would be a fresh green salad or perhaps some toasted nut bread. Enhance its freshness by adding a squeeze of lime juice just before serving.
Coconut Sweet Potato Soup – A Delicious and Versatile Choice for Everyday
Coconut Sweet Potato Soup with Roasted Broccoli and Cottage Cheese is an easy, delicious, and versatile meal, perfect for both everyday and special occasions. Its balanced taste and richness make it a popular choice for the whole family. Try this warm and nourishing soup today – it’s sure to bring a smile to your face!
The Coconut Sweet Potato Soup with Roasted Broccoli and Cottage Cheese recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.
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