Chicken with Rosemary and Mashed Potatoes

Name: Chicken with Rosemary and Mashed Potatoes
Cook time: 45 min
Yield: 4 meals
Ingredients: oil for greasing the pan; bnls chicken thighs; cloves garlic; rosemary; of oil; salt; black pepper; lemon; broccoli; pinch black pepper; oil; butter; potatoes; rocket; a pinch black pepper; mustard; chicken drippings

Roasted chicken thighs, which were ,,forgotten" in the oven, have an irresistibly delicious flavor. Mashed potatoes with rocket salad and juicy pan drippings add a wonderful character to the dish.

45 min

Gluten-free Lactose free

Chicken thighs:: 1 tbspoil for greasing the pan; 1 pkgbnls chicken thighs; 2 cloves garlic; 1 pkgrosemary; 2 tbspof oil; 1 tspsalt; 0.5 tspblack pepper; 1 lemon
Broccoli:: 1 broccoli; 0.5 tspsalt; pinch black pepper; 1 tbspoil; 3 tbspbutter
Potatoes:: 1 pkgpotatoes; 0.5 tspsalt; 1 pkgrocket; a pinch black pepper; 1 pkgmustard; 4 tbspchicken drippings

1
Preheat the oven to 225°C. Grease a baking dish with oil.
2
Bring water to a boil for the potatoes. Peel and cut the potatoes. Cook until soft in salted water.
3
Place the chicken thigh in the baking dish. Season the meat with salt and pepper. Peel and chop the garlic. Chop the rosemary. Create a mixture of one tablespoon of oil, garlic, and rosemary, and spread this mixture over the meat. Wash and slice the lemon, then place the slices on the chicken. Bake in the oven for about 25 minutes.
4
Rinse the broccoli and cut it into small pieces. Peel and slice the stem, then place everything in a bowl. Season the broccoli with salt, pepper, and a little oil.
5
After 25 minutes of baking, remove the baking dish from the oven, add the broccoli and a small piece of butter. Return the dish to the oven and bake for another 10 minutes or until the broccoli and chicken are cooked.
6
Rinse the rocket salad in a colander with cold water and let it drain.
7
Drain the boiled potatoes and mash them with a potato masher or fork. Then mix them with the rocket salad. Season with the pepper and mustard. Finally, pour the pan juices over the potatoes and add salt as needed.
8
Serve the rosemary chicken with broccoli and mashed potatoes.