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Pastrami Mini Baguettes with Mustard May and Pickled Cucumber

This starter and dinner combination will delight every lover of hearty home-style cooking. A toasted baguette with farmhouse pastrami, mustard mayonnaise, and crunchy pickled cucumber perfectly complements the main course of tender pork strips in a creamy sauce, served with mashed potatoes and a fresh salad. Give this menu a try – you're sure to enjoy it.

Clock Icon10 min
Contains porkContains milkContains glutenContains soyContains mustard

Starter:
1 pkgherb baguette
1 pkgmayonnaise
1 pkgdijon mustard
1 pkgpickle slices
1 pkgpastrami

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Creamy herbed pork bites for an easy dinner

Creamy Herbed Pork Bites with smashed potatoes and salad is comfort food you can realistically cook on a busy weekday. Small cubes of pork leg are seared until golden, then gently simmered in a silky cream sauce. Served with buttery smashed potatoes and a crisp side salad with cherry tomatoes, it’s a complete, well-balanced meal that feels both cozy and fresh—great for family dinners, meal-prep friendly lunches, or casual hosting when you want something reliably delicious.

Why this Creamy Herbed Pork Bites recipe stands out

The flavor comes from a smart, simple combination: cooking cream makes the sauce smooth, Dijon mustard adds a mild tang, and soy sauce brings a deep savory note that enhances the pork without needing lots of extra seasoning. Sautéed onion and carrot provide a natural sweetness, while dried herbs round everything out with a warm, aromatic finish. It’s also naturally gluten-free, and the protein-rich pork makes it satisfying and filling.

Time-saving tips and easy variations

Cut the pork into even 1×1 cm cubes so it cooks evenly and stays tender. Don’t overcrowd the pan when browning—golden edges mean better flavor in the final sauce. While simmering, stir occasionally and add a splash of water if the sauce thickens too quickly. Prefer a milder taste? Use a bit less mustard. Want a bolder sauce? Add extra herbs or an additional clove of garlic.

Best ways to serve it: sides, drinks, and plating

Serve the pork and sauce straight from the pan while it’s at its creamiest. Present the smashed potatoes in a large bowl for a family-style dinner, with the salad on the side for a fresh contrast. A squeeze of lemon over the salad works beautifully, and a light yogurt dressing is another great option. For drinks, pair with sparkling water with citrus or a refreshing iced tea.

A cozy, versatile meal you’ll make again

Creamy Herbed Pork Bites with smashed potatoes and salad is easy, hearty, and flexible—perfect for everyday cooking yet special enough for weekend comfort. Give it a try and enjoy a creamy, savory dinner everyone will love.

The Krémové vepřové kousky na bylinkách se šťouchanými brambory a salátem recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

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