Baked Pita Bread à la Hawaiian Pizza with Cucumber Salad
Who says fruit and pizza don’t belong together has clearly never tried this unique combination. Join the fans of pineapple on pizza! This recipe is about discovering new flavors and uncommon pairings, which is why we swapped out traditional pizza dough for pita bread. Combined with quality ham, delicious cheese, and fresh cucumber salad with a flavorful dressing, you’re sure to enjoy every bite.
25 min- Pizza:
- 1 pkgcanned pineapple
- 1 pkgfarmer´s smoked ham
- 2 pkgpita breads
- 2 pkggrated cheese
- Tomato Base:
- 1 pkgdiced tomatoes
- 0.5 tspsalt
- pinch black pepper
- 1 pkgdried basil
- Cucumber Salad:
- 1 cucumber
- 1 pkgbalsamic dressing
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Baked Pita Bread a la Pizza Hawaii – A Delightful Flavor Experience
Baked Pita Bread a la Pizza Hawaii combines sweet and savory flavors that tantalize the taste buds. This recipe takes you on a culinary journey where classic pizza meets exotic pineapple and fresh arugula. The traditional pizza base is replaced with pita bread, adding crispiness and uniqueness to the dish. This delightful variation is perfect for busy weekdays or relaxing weekend moments.
Why Choose Baked Pita Bread a la Pizza Hawaii?
Baked Pita Bread a la Pizza Hawaii merges classic pizza flavors, like quality ham and juicy cheese, with the exotic touch of pineapple. This combination makes the dish exciting and full of flavor. Pineapple adds freshness and sweetness, while arugula and herb dressing enhance the dish with healthiness and freshness. This flavorful experience is packed with protein and carbohydrates, making it an energizing choice for everyday meals.
Successful Preparation – Tips and Variations
Preparation is easy and quick, only taking 25 minutes. You can prep ingredients in advance, such as slicing the ham and chopping the pineapple. For variety, you can substitute the ham with a vegetarian option or add your favorite vegetables. Pita bread offers a versatile base to which you can add your favorite flavors.
Serving Suggestions for Baked Pita Bread a la Pizza Hawaii
This flavor experience is best served fresh from the oven when the cheese is perfectly melted. Serve it with an arugula salad, which adds freshness and color to the dish. You can also add a fresh salad or light dips on the side. A cold glass of water or light fruit juice pairs well as a drink.
Baked Pita Bread a la Pizza Hawaii – Easy and Delicious Choice
Baked Pita Bread a la Pizza Hawaii is an easy, healthy, and tasty choice suitable for both busy weekdays and special celebrations. Try this exciting recipe today and enjoy its exotic flavors!
The Baked Pita Bread a la Pizza Hawaii recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.
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